Peak-set 37 Steakhouse & Bar is the only eatery outside of Japan to offer the much-lauded, supremely-marbled Hiyama Kuroge Wagyu beef
Avo-minded diners will be delighted by the wide range of avocado plates on offer at Avobar inside K11 Musea's dining centre.
The Chinese Library has brought the humble kitchen knife to the forefront with five new dishes that celebrate Dao Yi – the art of the slicing.
When Hong Kong finally returned to the motherland, it brought with it a ragbag of British legacies, including an insatiable love for afternoon tea.
Loosen your belts, because Pirata Group is celebrating its 5th anniversary with not just one but three separate four-hands menus by its in-house chefs.
Root, a French fine-dining restaurant in H Code, prepares all its food from local farm inputs, with every effort made to reduce wastage to less than 5%.